Burger bun 100 mm
Compound
wheat flour of the highest grade, drinking water, white sugar, rapeseed oil, table salt, instant baking yeast, complex food additive – bread improver Talento Ban (wheat flour of the first grade, emulsifiers (E472e, E481), anti-caking agent E170, antioxidant ascorbic acid, enzyme preparations), wheat gluten, preservative E-282, antioxidant Ascorbic acid
The bun that all burger lovers know and love. A taste familiar from childhood to fans of classics. For a cutlet of 90 grams or more.
The products are fully prepared and frozen. It is enough to defrost it at room temperature for 25 minutes before use. After defrosting the product, the shelf life is 5 days.
1. Quality standard: uniform weight, uniform size in each carton.
2. Shape stability.
3. Uniformity of color.
4. Uniform porosity of the dough, a lump-free structure.
