French fries with breaded Fry Me Premium" (9x9 mm).
Compound
Potatoes, vegetable oil mixture*, breadcrumbs mixture (thickeners (E1412, E1414), rice flour, dextrin, maltodextrin, baking powder (E450 (i), E500 (ii), thickener E415), stabilizer E450 (i).
French fries Fry Me Expert - crispy potatoes in transparent breading. Perfect for delivery due to its ability to keep up the pace for a long time and stay crisp. Method of preparation: deep-fry French fries for 2 minutes and 45 seconds at a deep-frying oil temperature of 175 C.
