The shoulder part of the wing
Compound
The elbow and shoulder parts of the wing are in breadcrumbs (batter), evenly processed. The average weight of 1 piece is 65 grams. The color is golden, and the crispy crust remains when the product is heated. Finished products that do not require additional preparation.
Elbow wing, shoulder part, bee flour, baking of the highest grade, salt, egg melange, black pepper, olive oil, dry egg powder, sweet red paprika, garlic, red pepper, sugar, yeast extracts, nutmeg, coriander.
