Soft ice cream
Compound
Ingredients: skimmed milk, sugar, cream, whey powder, glucose syrup powder, skimmed milk powder, complex food additive (thickener - guar gum, emulsifier - mono- and diglycerides of fatty acids, dextrose, stabilizer - carrageenan, flavor), flavor, acidity regulator - sodium phosphates.
Nutritional value per 100g of product:
fats — 3.5g, proteins — 3.2g, carbohydrates — 22.8g (including sucrose 12.9 g);
Energy value: 140 kcal / 570 kJ.
Storage conditions and shelf life:
Temperature (4±2)oC;
Shelf life is 180 days.
The 3.5% Ehrmann liquid ice cream mixture is suitable for making soft ice cream, including in catering establishments using special machines.