CHEESEBERRY is A Cheesecake Class. New York, frozen
Compound
Ingredients: cottage cheese, sugar, milk fat substitute (vegetable oils (palm oil and its fractions, sunflower oil), antioxidant tocopherol mixture concentrate), wheat flour, margarine (vegetable oils (palm oil and its fractions, sunflower), water, emulsifier mono- and diglycerides of fatty acids, salt, carotene dye, Cream-milk flavor, citric acid), skimmed milk powder, water, maltodextrin, dried egg melange, complex food additive (stabilizers (dicrachmalphosphate oxypropylated, dicrachmaladipate acetylated), thickeners (carrageenan, dicrachmalphosphate acetylated, pectin), dextrose), salt, milk protein, emulsifier mono- and diglycerides of fatty acids, preservative potassium sorbate, flavor "Vanillin", baking powder sodium bicarbonate.
Classic creamy cheesecake based on a shortbread cake and a delicate curd mass with vanilla flavor.
