Jalapeno pepper, chopped, pickled
Compound
Jalapeno is one of the most famous varieties of chili peppers, small in size, which is appreciated for its special sharpness and burning sensation remaining in the mouth after eating.
Marinated Jalapeno peppers, cut into rings, have a piquant pungency. It is an indispensable ingredient for spicy dishes: sauces and marinades, soups, stews and snacks.
Storage conditions and shelf life:
Temperature from +2oC to +25oC;
The shelf life is 365 days.
Dry weight: 2.5 kg.
